Magazine
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April 2018 issue
April 2018 issue
- Cover Story: 2018 Top Women in Restaurant Technology
- Edit Note: Feminine Mystique to Movement
- Business Solutions Brief: Prepping the POS for the Future of Payments
- Vantage Point: Streamlining Ops & Check-in Yields Broader Business Benefits
- HTNG CHECKS IN: Status Report: Contactless Payments & Hospitality
- Intel Biz: Apps-olute Power: Next-Gen Workforce Management
- HT Events: Competitive Advantage at the Nexus of Tech & Collaboration at HT-NEXT
March 2018 Issue
March 2018 Issue
- Cover Story: Building a Secure, Future-Ready Tech Infrastructure
- Edit Note: Competitive Edge
- Vantage Point: Humanizing Brands with Tech
- Business Solutions Brief: Making the Case for a Cloud-Based POS
- HT Explorer Series: Beyond Point of Sale
- Property Wide: 6 Steps to a Robust Network
- HTNG Checks In: One Step Closer to Untangling APIs
- Innovation Council: Finance Leaders Call for Transparency
- SPECIAL REPORT: 2018 Restaurant Technology Study
Jan/Feb 2018 Issue
Jan/feb 2018 Issue
- Cover Story: 2018 Industry Outlook
- Edit Note: Hospitality: Back to the Future
- Vantage Point: “Best in Class” Hotel CRM
- HTNG Checks In: Are You Ready for GDPR?
- Intel Biz: 5 Ways to Create a Smarter Kitchen
- Point of Sale: Data Helps Restaurants Battle Profit Loss
- Property Wide: The Guestroom of the Future: Hyper-Personalized, Hyper-Connected
- PLUS! The 2018 New Technology Showcase
