Operations

The raise allows SynergySuite to strengthen its position in the restaurant management software market.

More than 50 restaurants in the Greater Atlanta market feature a dedicated off-premise service line to support growing digital business driven by online orders and an increase in catering demand. The brand also installed new a new POS system to make checkout faster and more secure.

Technology directly impacts many aspects of a hotel including how efficiently your employees work, how well you serve your guests and how quickly you can adapt to unforeseen changes.

The deadline to apply is August 2.

Restaurant repair and maintenance marketplace platform grows by 750% during the pandemic while helping 3,000+ restaurants with revenue recovery through ResQ's platform.

Howard has implemented the Helix Management model at all ranks of the organization and cultivated an elite leadership team.

George Barton is joining the Taffer’s Tavern team with nearly 40 years of leadership and consulting experience in restaurant and bar operations, sales and innovation.

Hotel chose Agilysys to increase operational efficiency and enhance guest service for its food and beverage operations.

NXG platform with IP Multicast and OTT Unicast significantly reduces operating cost, space and time when SMB’s upgrade their IP video offerings.

The same control systems that make guests feel at home can have a beneficial effect on hotel common areas.

Workplace productivity bundle simplifies document workflow tasks.

The hotel group was previously using an on-premise solution for its accounts in the Middle East and wanted to migrate to a SaaS model on the public cloud to provide greater resilience, help standardize its systems, and improve overall efficiency, oversight and security.