We’re bringing something fresh to restaurant operators and technology companies, with a community designed to shape industry standards and share technical guidance to help restaurateurs run successful businesses and better serve their customers. Come collaborate with us!
Duncan Wardle, former VP, Innovation & Creativity for The Walt Disney Co.,shares his tips for channeling innovation and creativity in the workplace. Wardle was the keynote speaker at the 2018 MURTEC Executive Summit in Nashville,
It is rarely good news for parents with children in school to get a phone call that starts with, “Is this [insert kid’s name here]’s mom/dad?” So when I got such a call the other day, my affirmative reply was not uttered with a tone of positive anticipation.
It all started when the self-check-out at Target told me to remove my item from the basket. Oh. No. She. Didn’t.
How smart accounting systems and practices can be the key to growth.
Restaurants streamline operations by migrating to a single platform.
Key components of a time and attendance system that meets legal requirements and needs of business.
With the advent of home sharing websites and short-term vacation rentals, many hotels and resorts have struggled to grow revenue. However, the Grand View Lodge — a golf and spa resort in Minnesota — has found a way to increase revenue via a new digital interface.