3 Ways AI is Transforming Fast Casual
Why artificial intelligence must be part of the backbone of a successful restaurant
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Fragmentation: The Silent Killer in Workforce and Back Office Management
5/1/2018 — The technology that’s being used today in many restaurants’ back offices is not meeting the dire need for greater insight, intelligent forecasts, and smarter operations.
HITEC Happenings
A roundup of new products, happenings, plus HT insights from the 2018 HITEC, taking place in Houston, June 18-22 #HITECTX
HT-Next 2018: Mihai Bote from EAST Miami Talks about Implications of AI in Hotels
Mihai Bote, Swire Hotels/EAST Miami, talks with Dorothy Creamer, editor of Hospitality Technology, about the company's 2018 Hotel Visionary Award win
Mark Your Calendar
Oct
17
MURTEC Executive Summit
Wed, Oct 17
- Fri, Oct 19
Wednesday, October 17
- Friday, October 19
Omni Hotel, Nashville, Tenn.
Hotels
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Latest Blogs
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14
Focus Before Speed
HT’s editor reflects on the 2018 Hotel Visionary Award winners and the similarities in how they achieved the innovations for which they are honored.
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15
Humanizing AI
HT’s editor reflects the rise of machine intelligence and its impact on hospitality
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20
Making Sense of Security: Signatures and Credit Cards
Insights on payment data security, payments news and trends.
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14
3 Ways AI is Transforming Fast Casual
Why artificial intelligence must be part of the backbone of a successful restaurant
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