Restaurants

Agilysys Pledges Innovation that is 100% Hospitality

Annual Inspire conference welcomes hoteliers and showcases solutions for top challenges.

You Can’t Really Know If Your Restaurants Are Profitable Without This

Many restaurants that seem to be hitting the right metrics are actually losing money and don’t know it. That’s because they’re not tracking some key data points: what their food costs should be versus what they actually are. Check out this infographic to learn how that plays out – and how to fix it.

Domino’s Pie Pass Tech Creates VIP In-Store Pickup Experience

Customers who order online or via the mobile app and pickup in store are greeted with their name on digital signage and handed their order.

MOOYAH Debuts New Prototype

Mooyah's prototype provides pickups shelves for digital orders and digital menu boards.

Cisco Annual Internet Report Forecasts 5G to Support More Than 10% of Global Mobile Connections by 2023

The average 5G speed will be 575 megabits per second, or 13x faster than the average mobile connection, allowing for autonomous cars, smart cities, and more.

Frances Allen Takes the Helm of Checkers & Rally’s

Industry vet previously worked as CEO of Boston Market and president of Jack-in-the-Box.

The Restaurant Industry at Work: RTN Members Speak Up

As the Restaurant Technology Network celebrates its first anniversary, members share today's progress & tomorrow's possibility for this skyrocketing community.

5 Operational Decisions that Fuel Off-Premise Dining

Order throttling can ease the growing pains of adding a new channel to a restaurant's business.

California Tortilla Revamps Mobile App

Fast-casual chain streamlines digital ordering, loyalty and payments.

4 Strategies for Complying With Wage and Hour Laws as Technology Evolves

Texting an employee after hours about picking up a shift the next day might seem like a good idea, but in reality it's not.

Papa John's Hires Industry Vet Amanda Clark to Fill Top Development Post

Clark was previously Taco Bell's Executive Vice President of Restaurant Experience.

Taco John’s Hires Kelly Hopper as CFO

Industry vet previously worked at Yum Brands and Pizza Hut.

The Acceleration of Innovation-Enabled Hospitality: Insights from the 2020 Lodging Technology Study

VIEW ON-DEMAND! What is enabling the next-generation of hotels? Find out in this webinar as Hospitality Technology dives deeper into the findings from the 2020 Lodging Technology Study.

Five Guys, Ruby Tuesday Launch Staff Retention App

Both operators piloted ShiftOne in January and have decided to roll out the platform nationally after seeing positive results.