Restaurants

Digital Platform Fuels Dunkin’s Customer Engagement

Contactless options combined with new menu items lure in new customers. Plus, DD Perks active loyalty enrollment increased nearly 110% year-over-year in Q2.

Top Women in Restaurant Technology: Innovator Powers Digital Transformation Strategies for 65+ Brands

Catherine Tabor is the Founder and CEO of Sparkfly, an offer management platform that helps restaurant marketers improve customer acquisition and loyalty programs by connecting real-time consumer behavior with online and in-store sales

Murtec Exhibit Hall

If you missed MURTEC you missed a lot. In this virtual exhibit hall, vendors share their Innovative tech solutions in these succinct video interviews.

MURTEC Inspiration Library

Murtec Speaker Auditorium

Short, information-packed videos from thought-provoking, educational sessions at MURTEC.

Guest Data’s Purpose in a New Era of Hospitality

Capturing and owning your guest's data will help keep guest, staff safe and ultimately drive profitability via enhanced guest experiences.

Juice It Up! Adds Order Ahead Feature to Mobile App

The mobile app app allows users to view Juice It Up!’s full menu complete with product images and nutritional information, place their order, pay, tip and schedule pickup at their preferred Juice It Up! location.

Restaurant Revolution Technologies Receives 7th Technology Patent

New patent covers ordering dashboards and analytics; IP portfolio also includes POS integration, group ordering, and order management patents.

Workforce Management as Hospitality Reopens: Health & Safety, Schedules, Automation & More

Technology can help hotel and restaurant brands run their operations efficiently while keeping staff safe, informed and empowered.

Meet Us at Restaurant NEXT!

Restaurant NEXT will be a two-day immersive event taking place at HospitalityTech.com on October 12 & 13, featuring unique virtual restaurant environments and next-gen tech solutions.

Consumers Want to Dine Out: Study

Oracle study highlights consumer views on restaurants during COVID-19 and what brands should expect in terms of take-out and dine-in experiences.

How Restaurants Can Optimize Curbside & Drive-Thru

Restaurants are going all in on to-go, optimizing off-prem as groundbreaking technology leads the way.

Jack in the Box Moves On-Premises Data Center to the Cloud

QSR leverages AWS to innovate new services and drive operational efficiency across its more than 2,200 restaurants.

Restaurant Marketing Vet Weighs in on Build vs. Buy Debate

Top Women in Restaurant Technology Innovator award winner Catherine Tabor interviews Jeff Hingher, formerly with O’Charley’s, about best digital practices, restaurant of the future and more.