Restaurants

Panda Express Gains Efficiencies from Facilities Management Platform

Store managers can easily use ServiceChannel’s mobile app or website to request emergency repairs.

Hospitality Technology Opens Nominations for 2020 Top Women in Restaurant Technology Awards

Nominations are due January 11, 2020.

Smokey Bones Pays for Dine-In Guests' Rides

Smokey Bones is offering $10 Uber credit for rides to or from the BBQ restaurant.

Dunkin' Brands Names Scott Murphy President, Dunkin' Americas

Dana Reid named Vice President, Field Marketing, Dunkin' U.S.

Fazoli’s Off-Premise Drives 40% of Sales

Fazoli's is unveiling a dedicated marketing plan and new merchandising tools to boost catering sales, which currently are about 4% of sales.

Restaurant365 Shares Certified Accounting Firm Partners

The Certification Program is designed to leverage Restaurant365 software along with partners’ services for a best-in-class experience.

Waitbusters Integrates Online Ordering with Google Search, Maps

Waitbusters LLC's online ordering feature is now integrated with Google Search and Maps. The newest update by Waitbusters Digital Diner will bring a significant boom to small restaurants and mobile ordering consumers through the inclusion of a “place an order” button in the a

Caribou Coffee Boosts Redemptions by 215% with Highly Targeted Campaigns

Coffee retailer boosts redemptions 215%, incremental sales ROI improved 150%, and the discount decreased 10% from the previous year.

Clean Juice Leverages Integrated Tech Solution to Power Catering

Clean Juice leverages Chowly and ezCater 's partnership to expand its off-premise business.

Big Restaurants Lost the Fintech Arms Race

Smaller restaurants, not multibillion-dollar brands, will shape the new norms in fast-casual dining.

Domino's Expands GPS Delivery Tracking Technology

Customers, delivery experts and store managers can benefit from the new GPS technology

Bill Miller Adds On-Demand Delivery

Barbecue chain partners with Texas-based on-demand delivery service Favor.

Coolgreens to Introduce Self-Serve Concept with Smart Fridges

Making its debut in Dallas-Fort Worth in early 2020, Coolgreens Market will offer healthy food to-go. Guests will swipe their credit card, open the smart fridge, explore the variety and make a selection.

INFOGRAPHIC: 4 WAYS to Boost Restaurant Profitability Through 1 System

Plug your existing best-of-breed systems into a centralized, cloud-based Food & Labor Operations (FLO) platform and create the ultimate Information System for operating efficient, profitable restaurants.