A collection of news, articles and other featured content from Magazine Issues.
In just a few years, hotel technology that is considered cutting edge today will be standard operating procedure.
The customer journey at restaurants and hotels has evolved at a radical pace due to the pandemic.
Without this technology solution, it would have been challenging for this hotel group to consistently execute a service recovery to the standard experienced in the past.
This year’s HT-NEXT conference took place “online everywhere” on December 1 through 3.
Restaurants can download RTN’s TCO Calculator to evaluate delivery models, insert their own data,
and discover which delivery models make the most sense for them.
Restaurant Next, an immersive virtual conference presented by MURTEC and the Restaurant Technology Network, debuted October 12 & 13 and is now available 24/7 at HospitalityTech.com.
COVID-19 has upended lives around the world, but the economic downturn has disproportionately affected women. One in four women are thinking about reducing their job responsibilities or quitting work altogether.
Off-premises dining is the north star that’s guiding the restaurant industry’s present and future.
Travelers’ needs have evolved rapidly. With a multitude of innovative tech available to hoteliers, we’re taking a look at what the new guest experience could be.
From the pandemic to wildfires to hurricanes to politics, sometimes the only thing we can be certain of is uncertainty.
Choice Hotels Canada uses an employee-facing app to better engage with, educate and recognize frontline staff.
How hospitality brands are leveraging data to guide decisions — and a roadmap to successful analytics implementation with tips from top industry experts.
Taking place December 1-3, the event will unfold within “HOTEL NEXT,” a simulated hotel environment that brings to life technology solutions for the “new normal” of hotel operations.
NEW’s resources for communities of color in an unprecedented time.