HT Events

Attendees will learn about the GS1 US Foodservice Standards, new technologies to help prevent food safety nightmares and how to achieve full supply chain traceability.

Gail Seanor with TGI Friday's talks tech strategy and best practices with Hospitality Technology magazine's Dorothy Creamer.

Gail Seanor with TGI Friday's talks tech strategy and best practices with Hospitality Technology magazine's Dorothy Creamer.

Mihai Bote, Swire Hotels/EAST Miami, talks with Dorothy Creamer, editor of Hospitality Technology, about the company's 2018 Hotel Visionary Award win and the implications of artificial intelligence in hotels.

HT's editor, Dorothy Creamer, interviews Nordic Choice's Director of Future Business, Christian Lunden, on the company's 2018 Visionary Award win and discusses the future of blockchain in hospitality.

DEADLINE Extended! Nominations are being accepted through July 13, 2018.

Nominations can be entered through the online form and the deadline for submissions has been extended to July 18

HT’s editor reflects the rise of machine intelligence and its impact on hospitality