CEO of Kitchen United to offer advice on how restaurants can make delivery a success technically, operationally and locationally.
The awards honor foodservice companies for outstanding achievement in business innovation.
Two restaurant executives will discuss where the differences and synergies lie between marketing and IT.
Attendees will learn about the GS1 US Foodservice Standards, new technologies to help prevent food safety nightmares and how to achieve full supply chain traceability.
DEADLINE Extended! Nominations are being accepted through July 13, 2018.
Nominations can be entered through the online form and the deadline for submissions has been extended to July 18