A collection of news, articles and other featured content about Fine Dining.
RestaurantNEXT will be a two-day immersive event taking place at HospitalityTech.com on October 12 & 13, featuring unique virtual restaurant environments and next-gen tech solutions.
Guests can pay for their meal, view, earn and redeem loyalty rewards, order takeout and more with the reimagined app for iOS and Android
Guests at the Pyramid Ale Taproom at the Oakland International Airport will get menu recommendations, directions and more from Pepper the robot.
With so many online outlets for consumer feedback, restaurants can get lost in the noise.
In part one of this two part series, restaurant operators discuss how they are taking loyalty programs to the next level by using POS integration and data analytics to target promotions and drive customer engagement.
One bright spot: QSR traffic will see an estimated 1% uptick in visits.
Earl Enterprises' corporate office and its individual restaurant units will rely on Datum for operations and back office support.
Handsfree sends targeted marketing messages to customers segmented according to purchasing behavior.
Survey reveals that 60% of consumers say free WiFi at a bar or restaurant would increase their customer loyalty.
Restaurants can now play and track high definition advertisements and promotions with set playlists and timed expiration.
Christine Lorusso, Digital Marketing Manager for Firebirds Wood Fired Grill, offers restaurants 10 tips to help increase their number of online reservations.
The portable stainless steel live cooking station offers chefs both induction and warming surfaces as well as two nested table sizes.
Daniel Russel, manager at Go Fish Digital, will teach restaurants how to effectively engage with consumers at #HTREST 2016.
During the second general session on Nov. 8, two companies with winning mobile strategies will present case studies to #HTREST attendees.