The parent company of Beef ’O’ Brady’s and The Brass Tap has opened a brick-and-mortar location for The Hatchery, a fast-casual chicken concept that began as a virtual brand.
Restaurant Next will be a two-day immersive event taking place at HospitalityTech.com on October 12 & 13, featuring unique virtual restaurant environments and next-gen tech solutions.
Restaurants' back-of-house operations are stepping into the spotlight as innovative solutions are adopted to streamline menus, contactless transactions and more.