Anna Wolfe
ARTICLES BY THIS AUTHOR
- 11/22/2021
Flytrex Raises $40M to Expand 5-Minute Drone Delivery Service
Since February 2021, the volume of Flytrex orders across its North Carolina operations has increased more than tenfold. The drone delivery company will use funds to expand to households nationwide. - 11/21/2021
Offset Labor Shortage with Time-Saving Technology
It’s worth taking a minute to examine the constraints that are holding back restaurants from implementing effective food safety protocols. - 11/18/2021
Panera Bread Opens Next-Generation Bakery-Cafe
Panera’s new next-generation bakery-cafe doubles down on drive-thru while enhancing dine-in experience and digital guest experience. - 11/17/2021
Starbucks, Amazon Go Collaboration Combines Convenience and Connection
This new store concept builds on the strength of Starbucks digital customer relationships and the Starbucks app to meet evolving customer preferences for convenience and mobile ordering. - 11/16/2021
Menu Trends: Sustainability Will Be In Style in 2022
Restaurant menus in 2022 will focus on healthier planet and healthier consumers, according to National Restaurant Association’s annual What’s Hot survey. Plus, packaging is in the spotlight. - 11/16/2021
DoorDash Offers Nationwide Shipping
Just in time for the gift giving season, consumers can order savory meals, baked goods, fresh produce and more with free delivery from anywhere in the nation in just a few days - 11/15/2021
Papa Johns Introduces New Brand Experience
Papa Johns’ new streamlined, flexible environment will provide seamless purchasing and pick-up experiences for customers and empower Papa Johns team members to more efficiently prepare quality food. - 11/15/2021
Dickey’s to Add 100 Ghost Kitchens
Beloved Texas barbecue brand partners with Ghost Kitchen Brands. - 11/14/2021
Taffer's Tavern to Debut an Airport Restaurant Concept
Taffer is working with experienced airport concessions operator Raj Gandhi to establish the first of several Taffer’s Tavern airport locations.
