Loyalty

Dining Dialog launches a more effective and affordable alternative for restaurant marketing.

In this annual study, HT reveals the latest technology trends that are influencing the food service industry as a whole. The report covers a comprehensive range of topics including: budgets, business health and metrics; investment strategies; top IT department challenges; mobile and social initiatives and plans; POS; payment security and more. The survey's findings show how the industry as a whole is under pressure to enhance the customer experience on the front-end, while still increasing efficiency in the back-of-house.

FCS i-Guest puts Mobile Key by OpenWays into guests' hands, delivering convenient and personalized service while boosting hotels' efficiencies, loyalty and cost savings.

Max's Restaurant Cuisine of the Philippines selects Punchh to reward customers for loyalty and word of mouth marketing.

A new version of the mobile ordering app from Granbury Restaurant Solutions allows diners to customize orders and integrates into loyalty system.

HT's Editorial Advisory Board, comprised of hospitality executives from a diverse mix of industry segments, offers their insights into what challenges and opportunities are emerging in technology for 2013.

Paytronix Systems has released a new business intelligence toolset with a dashboard view of loyalty data.

OpenTable is teaming with Foodspotting to create more intelligent, seamless experiences for diners by combining mobile, social and design.