ARTICLES BY THIS AUTHOR
- 11/16/2023
The Hotelier's Guide to Blended Travel
Defined as business travel with some form of leisure time included, the hospitality industry has seen a sharp rise in “blended travel.” Keep in mind they are business travelers first. Here are four other tips. - 11/14/2023
WATCH: PDQ Restaurants' Secret Ingredient to Better Results
In this 10-minute video, PDQ's Eric Knott shares how the brand implemented a new flexible POS platform that enabled them to better engage with customers, improve speed of service and drive operational improvements. - 11/14/2023
Your POS Has Insights It Wants to Share with You
These are the top questions restaurants should ask themselves. - 11/14/2023
Generative AI and Sensitive Hotel Data
With the contracts, regulations, and expectations involved when handling sensitive data, there are some things to keep in mind when implementing a generative AI tool. - 11/8/2023
Starbucks' Investment in Equipment Pays Off
Reduced employee turnover, faster drive-thru times and increased margins are a few of the benefits. - 11/7/2023
WATCH: Migrating to the Cloud from MURTEC Executive Summit
Learn how restaurants migrating to the cloud can transform their operations with data and AI to enhance operational efficiency and customer experiences. - 11/7/2023
Smashbuger Partners with Curbit to Add AI-Powered Order-Throttling
Platform driven by real-time kitchen intelligence will support 129 Smashburger locations - 11/7/2023
Hospitality Authority Will Guidara to Keynote MURTEC® 2024
Guidara will share how his key principles of “unreasonable hospitality” can inform fresh approaches to restaurant technology. - 11/6/2023
How AI-Enabled IAQ Insights Improve Guest Experiences
With guests increasingly prioritizing health and safety, hoteliers need to demand innovative solutions to create safer indoor environments. - 11/5/2023
Employee Engineering 101: How to Stop Turnover
To understand a restaurant’s culture, look at the best employees - and actively search for new employees who fit this profile.