Anna Wolfe
ARTICLES BY THIS AUTHOR
- 6/9/2021
Taco John's Adds Fried Chicken Brand
New franchise sub-brand Cluckin' John's to launch on June 14 - 6/8/2021
Top Women in Restaurant Technology Innovator: Robyn Kesler, Sr. Director of IT at Tupelo Honey Café
Kesler has orchestrated several impactful objectives in 2020 including and most notable a 2-week pivot to launch takeout and curbside. - 6/8/2021
Cotton Patch Cafe Opens First Ghost Kitchen
Texas-inspired restaurant launches first of several remote kitchens. - 6/7/2021
OrderUp Partners with Star Micronics to Provide Restaurants with a No-Cost Dine-In Digital Ordering System
Paired with Star’s mC-Print3, OrderUp allows customers to place dine-in orders from their mobile device. - 6/7/2021
Study: Connected Consumers Continue to Embrace Online Ordering
The average superconnected restaurant customer spent 26% more on food orders than average in the last 12 months. - 6/7/2021
New Book Details Taco Bell's Marketing Secrets
Yum! Brands CMO Ken Muench and Former CEO Greg Creed share expert tips to create impactful marketing campaigns. - 6/7/2021
Procurement App Debuts
SkilletWorks communicates directly to food and beverage operator's suppliers, creates, and processes orders through a product barcode. - 6/7/2021
At Fazoli’s, Women Leaders are Driving the Brand’s Success
By promoting support and collaboration across the entire system, women at Fazoli’s are innovators. Three leaders at Fazoli’s received accolades for their roles in leading various product launches. - 6/6/2021
Dickey’s Barbecue Adds Virtual Brand
Texas-style barbecue restaurant debuts Big Deal Burger concept featuring burgers and sandwiches as additional revenue stream for franchisees. - 6/6/2021
McDonald's Adds AI Voice Tech in Drive-Thru
Ten McDonald’s drive-thrus in Chicago are using the voice ordering tech.
