Robotics

Customer-facing industries inside and outside the hospitality realm are already solving labor shortages and improving employee utilization through robots equipped with 3D imaging technology.

With all the advancements made in restaurant technology, don’t unwittingly create a back door for bad actors; make sure you’re following best security practices, advises Joe Tenczar, CIO at Sonny's BBQ and Co-Founder Restaurant CIOs.

Miso Robotics partners with Lancer Worldwide to launch automated beverage dispenser in QSR market.

At the Austin Hotel & Lodging Associations first face to face monthly board meeting, PHHS demonstrated how robot provides rapid, hands-free, effective inactivation of harmful microorganisms found in the air and on surfaces.

The proposed acquisition would give Yum! Brands the ability to scale Dragontail’s artificial intelligence kitchen order management and delivery technology globally and and would integrate new technology talent into company.

Other players in the next gen delivery robot space include Serve and Nuro.

In March Chipotle posted a record number of digital transactions, over 800,000 app downloads and the most new digital customers since May 2020.

Doora is making food deliveries to a test group of customers in Stockholm.