Robotics

In just a few years, hotel technology that is considered cutting edge today will be standard operating procedure.

Increased operational efficiency, cost savings and the promotion of a more balanced, sustainable, human ecosystem on property may begin in an unexpected place: the hotel dishroom.

Newest addition to LG’s CLOi family of robots will help hotels, schools, offices, restaurants and retailers deliver peace of mind.

Not only does Rosie the maidbot help prevent staff injuries, she can track data to improve hotel operations.

Not just a robotic cleaner, Rosie can track environmental data from temperature and humidity to Wi-Fi signal strength.

The importance of technology, flexibility and matching resources to workload are just a few key lessons hoteliers have learned during this unusual year.

Spyce's new model is built around in-house delivery, and its “dynamic menu” is built for personalization.

Chowbotics’ fresh food robot offers contactless ordering through mobile app and QR code.