Kitchen Operations & Management | Hospitality Technology

Dickey’s Barbecue Pit Incorporates Technology for Every Day Training Use

From a week long virtual class to daily training videos, Dickey's has embraced technology for training new and veteran employees.

Dickey's Barbecue Pit Incorporates "Hey Alexa" to Enable Key Business Functions

Dickey's locations nationwide adopt iOLAP's Enterprise Voice Platform to quickly and accurately find business metrics.

Papa John’s Launches Facebook Instant Ordering

Customers can access Papa John’s Facebook Instant Experience through several entry points so they can order pizza without ever having to leave the Facebook app.

Elo, Kitchen Armor Team Up to Enhance Operations at Shake Shack

Kitchen Armor Expo Screens are configured to support gestures and a 10-point, multi-touch, tablet-like experience compatible for use with latex or cloth gloves.

Onosys Selected as Brand-Wide Digital Ordering Platform for Round Table Pizza

Round Table Pizza has committed to moving the last 160 locations to the Onosys digital ordering platform so that all 450 locations are running on it.

The Future of the Quick Service Restaurant Industry

Technology will change the way restaurants are laid out and how customers interact with brands.

New Kitchen Equipment Leads to More Than $1M in Savings per Year for Arby's

Smaller footprint ovens with temperature monitoring technology significantly reduced labor costs, food waste and energy use.

GLIMPSE Launches Bar and Restaurant Software for Operational Tracking

GLIMPSE technology captures and analyzes video data to improve work process efficiency, standardize operational procedures, and reduce waste and loss while enhancing compliance.

NCR POS Tech Doubles the Number of Tables Servers Can Handle at Japanese Restaurant

NCR's mobile POS solution allows Yoshi's servers to take orders and payment directly at the table with direct transmission of the order information to the kitchen and bar printers.

4 Ways to Make Data a Differentiator

Heeding analytic best practices yields insights into operations and customers

eXperience Marks the Spot for Digital Innovation

Bloomin’ Brands maps out a digital strategy to remove customer pain points and create a nimble infrastructure.

Digital Demands Reshape the Drive-Thru

Connected on-the-go guests are forcing an evolution in a quick-serve convenience staple.

Main Event Entertainment to Offer Guests Ziosk Tablet Technology at All Locations

Customers will use the tablets to place food and beverage orders, access games and premium program content and enjoy secure payment options.

McDonald’s Commitment to Digital Ordering Could Make Wait Time Zero a Reality

An ambitious digital plan is set to revolutionize McDonald’s for both guests and operators, along with the potential to unlock billions of additional revenue per year.