Your ideal kitchen display system should have a flexible API that can integrate with POS systems and third-party partners. Plus 4 other customer-centric features your KDS should have.
Located in a former food hall, the reinvented commercial space will house 10 kitchens and will have one central order and pickup area in the middle of the space. Guests will be able to batch order from different restaurant concepts.
In this episode of HT Talk, HT's senior editor - restaurants, Anna Wolfe, caught up with Jon Taffer as he was preparing to open the first Taffer's Tavern, in Alpharetta, Georgia.
Increased operational efficiency, cost savings and the promotion of a more balanced, sustainable, human ecosystem on property may begin in an unexpected place: the hotel dishroom.
With this integration, BOHA! customers will now be able to create all their custom recipes within ESHA’s Genesis R&D software, to calculate the nutritional analysis, and print FDA-mandated nutritional labels, all from the BOHA! terminal.
Nahan's will begin servicing NYC third-party delivery orders from UberEats, Postmates, Grubhub and DoorDash from Reef Kitchen's NYC location. In the future the partnership may expand to Miami, Los Angeles, Portland, Ore., and Minneapolis.
