Kitchen Operations & Management

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Kitchen Operations & Management

A collection of news, articles and other featured content about Kitchen Operations & Management.

The Big Off-Premise Opportunity: Catering

While catering is a high ROI revenue stream, restaurants must take a measured approach when entering this market.

Deal extends Zenput's reach into c-stores and the broader foodservice industry.

The Halal Guys is now offering on-demand delivery service at DoorDash Kitchens in Redwood City, Calif.

New POS combines a terminal with tablet touchscreen applications, offers rich configuration options and strong reporting/analysis features.

Over 1200 Buffalo Wild Wings locations use CMX's ActivityStudio to drive quality and operational excellence.

Extension of KFC and QSR Automations partnership creates new kitchen efficiencies for in restaurant and off-premise dining growth.

Applova Kiosk is designed to streamline restaurant operations, integrating directly with KDS, public announcement and POS systems, synchronizing data in real-time as orders occur.

Online course features resources and knowledge to open a delivery only restaurant in around 60 days.

Money will be used to bankroll NYC expansion,

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