Inventory Control/Management

New mobile solution from Infinite Peripherals and StayNTouch expedites check-in/out and housekeeping tasks. 

CrunchTime enables JuicePress to collect and analyze vital business data and costs across 26 locations. With real-time analytics, the company has been able to reduce waste and increase profits. Sponsored.

New York-based restaurant increases efficiency by integrating Positouch POS and Compeat back-office accounting across 10 locations.

Arby's sees annual savings due to equipment control and insights from SiteSage, and Ecova’s services interpreting and acting on intelligence generated by the system.

Restaurants gain 24/7 access to real-time information about their operations, turning their iPhones into an effective business monitoring tool.

Two franchisees switch to automated oil management for consistent quality – and reduced costs.

The passing of the Affordable Care Act (ACA) has brought with it tangible workforce management issues. As new mandates and regulations force operators to focus on tracking, reporting, and proactive scheduling, technology companies are offering more robust systems to help manage the added responsibilities.

BioHitech America has added to new hospitality clients to utilize Eco-Safe Digesters to track utilization and monitor equipment performance.