Chipotle Launches Loyalty Program in Canada The three-year-old Chipotle Rewards has 28 million members in the USA. Panera Opens Digital-Only Restaurant As of the end of 2021, 81% of Panera’s sales were via one of Panera’s off-premise channels. Qdoba's First Puerto Rico Location Includes Drive-Thru This location offers dine-in, pickup, online ordering and more. WOWorks Adds New C-Level, VP Roles Parent company of six restaurant brands creates two Chief Brand Officer roles and two new VP of marketing positions. Tech Stack Drives City Barbeque's Off-Premise Business From a new app to curbside to drive-thru to marketing initiatives, City Barbecue is leaning into digital innovation. Chowly Appoints Kristin Peterson as Senior Vice President of Marketing Most recently, Peterson served as Chief Marketing Officer for Dickey’s Barbecue Pit. Mission Possible: Rising Star Uses Data to Understand 'Unknown' Guests Courtney Maxedon oversees all digital initiatives for Kahala Brands. She was presented with the Top Women in Restaurant Technology Rising Star award at MURTEC. Fuzzy’s Taco Shop Adds Online Ordering for Catering Fuzzy’s fans can now conveniently place and pay for catering orders through the Fuzzy’s Taco Shop website. Company Culture Takes Center Stage in Noodles' New Branding Uncommon Goodness centers on how the company treats its team members and creates a unique guest experience. Bloomin’ Brands Reveals 4 Key Priorities During a Q1 22 earning call, c-level executives shared details on the company’s plans for Outback Steakhouse, Bonefish Grill and Carraba’s. First Previous 15 16 17 18 19 Next Last
