ARTICLES BY THIS AUTHOR
- 2/28/2006
Research: March 2006
According to the forthcoming Restaurant Industry Technology Study, "Delivering Restaurant Efficiency," the restaurant and foodservice industry will continue to see healthy growth in spending on information technology in 2006. - 2/28/2006
Interfacing with the Future
Hotel Technology Next Generation (HTNG) was founded in June 2002 by a group of hotel executives and technology vendors with the broad objective of addressing the structure of the industry, with the ultimate goal of building systems that would work better together. - 2/28/2006
Up To Speed
In the restaurant industry, speed can become a way of life. Whether it is timing the drive-thru at a quick-service chain, kitchen timers at a fast-casual restaurant, or wait times for the casual diner, nearly all restaurants keep close track of speed and efficiency. For the foodservice industry, time really is money and any good restaurant manager recognizes that speedy service is an essential ingredient in the delivery of an enjoyable dining experience for guests. - 12/31/2005
2006 New Technology Showcase
Report looks at the latest hospitality technology solutions in the areas of supply chain, enterprise, in-room, self-service, back office, property management, terminals, and table management. - 12/31/2005
McDonald's Partners With Microsoft for Global POS
McDonald's will now be using Microsoft Windows XP Embedded as the foundation for its new point-of-sale (POS) platform. - 12/31/2005
Research: January 2006
According to a recent study conducted by PriceWaterhouse- Coopers, IT budgets are on the rise.