Smart kitchen software is revolutionizing the way many restaurants do business. The latest solutions help to streamline front- to back-of-house operations while reducing costs and labor.
Casual dining chain Ruby Tuesday has announced it will implement the MICROS Table Management Solution across the enterprise to improve the overall dining experience.
UK-based Giraffe restaurant has implemented ConnectSmart Hostess table and capacity management system from QSR, and says the technology paid for itself during the first two weeks of summer.
ReServe Interactive's ReServe Q online restaurant reservation software also integrates with a restaurant's website and allows for embedding into third-party sites, e-mail promotions and social media outlets.