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eMarketer reveals that size and speed are the biggest concerns for the top mobile web users.

This technology round-up looks at the latest releases in POS hardware. Smaller-footprint terminals, energy-saving printers, and mobility are just some of their latest offerings.

With so many operators and vendors focused on releasing applications designed for the iPhone, new data suggests that equal consideration for developing Android-specific applications should be given.

Hospitality Technology taps the collective wisdom of its Editorial Advisory Board to get the answers to many of your, and our, burning questions. This group of hotel and restaurant executives offers perspectives on the industry's pace of recovery, emerging technologies to watch, top challenges for the year ahead, and more.

If the phrase that characterized 2010 was "flat is the new up" then "cautiously optimistic" is the attitude in 2011. Here's why.

Menu labeling compliance may have its initial pains, but restaurants are poised to benefit from a number of long-term gains, including better inventory control.

The three-tiered program will provide the sales channel with marketing resources, technical support and enhanced service to help improve customer satisfaction and increase customer loyalty.

Larry Archibald, director of performance reporting for Whataburger Restaurants, will provide a roadmap for standardizing POS data across multiple restaurant concepts at annual HT event.