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2012 Restaurant Technology Study
In this annual study, HT reveals the latest technology trends that are having an impact in the food service industry. The report covers a comprehensive range of topics including: budgets and business drivers; technology integration into overall business strategy; POS; payment security and more. The survey's findings show how technology is critical to restaurant operations and how its importance will shape the industry as a whole. -
National Restaurant Association Elects New Officers and Board Members
Industry leaders from the restaurant industry have been named to positions on the NRA's Board of Directors and Board of Trustees to advance the strategic plan to help grow membership, educate future industry leaders, and strengthen the restaurant and foodservice industry as a whole.