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POS

  • New Loyalty Program Upgrade Allows Restaurants to Text Rewards

    Granbury Restaurant Solutions releases the SalesBuilder Marketing Solution that integrates with the POS.
  • Chili's Grill & Bar Innovates Guest Dining Experience with Tableside Tablets

    New tabletop tablets improve engagement, quality and speed of service by providing digital ordering, entertainment and self-service payment in more than 800 company-owned restaurants.
  • Is Your Sales Forecasting Like Rain with a Chance of Profit?

    Forecasting in the restaurant business is a challenge. A strong forecast looks at hours not weeks, considers real-time conditions, and guides owners to smarter, more accurate and more profitable decision making. Download this whitepaper from Maitre'D (Posera) to learn about the components of a great forecast, and three guidelines to forecasting quality.
  • NFC Handsets Aid in Mobile Payment Growth

    Vendors hope to make smartphones the universal choice for payments, making NFC-enabled handsets a hot commodity.
  • Turn Feedback from Online Users into Revenue

    Listening and responding to complaints from online shoppers about web design can equal an ROI boost.
  • Payment Tech Profile

    Between the adoption of smart phones and the upcoming overhaul to U.S. credit cards (moving from magstripe to CHIP), merchants can expect to see a significant amount of innovation from POS and payment vendors. MICROS, for one, recently announced a global integration initiative with PayPal’s mobile payment options. And for tableside payment, Canada-based Eigen Development is showcasing its MiraPOS that reduces PCI scope and is EMV capable. Get the full details on these two solutions in this month’s Payment Tech Profile.
  • Breaking Out of Brick & Mortar

    Fast-casual dining chain Wow Bao is busting out of traditional brick-and-mortar restaurant ops to embrace multi-channel sales. The Asian-inspired eatery just celebrated its 10 millionth sale, not only out of its four Chicago-area locations, but also through pop-ups, online ordering with bicycle delivery or nationwide shipping, festivals, stadiums, and even grocers’ freezers. Geoff Alexander, EVP and managing partner, credits a willingness to embrace technology as one key piece of WowBao's growth. In an exclusive interview, Alexander shares that story with HT.
  • Next-Gen POS: Taking Payment Tableside

    Tableside ordering is emerging as a viable way for restaurants to yield faster table turns and increase sales. While adoption has been slow, technology advancements and the coming push for mobile payments are leading some restaurants to bring technology directly to the dining table.
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