Platforms

Press enter to search
Close search
Open Menu

Platforms

A collection of news, articles and other featured content about Platforms.

VacationRenter searches the top sites to help travelers book vacation rentals

As technology investment in hotels is poised to hit an all-time high, CIOs still ID establishing ROI as a top struggle.

The hospitality industry is ready and willing to embrace technology in order to create guest-centric services and amenities. This shift is evident in the amount of high-touch, high-tech products that were introduced at the recent HITEC.

Enabling CIOs to become more effective leaders requires that executives are invested in the overall goals of the company. This sentiment is echoed in Hospitality Technology’s annual Industry Outlook, where the editorial advisory board weighs in on objectives and predictions for the year ahead.

Analyzing data is becoming ever more vital for the hospitality industry; this month's issue of HT calls out the conundrum and highlights solutions. HT's editor, Dorothy Creamer, discusses how data will be the differentiator in this new era of service and customer experience.

Hospitality Technology's brand director, Abigail Lorden details some of the changes happening at HT and the exciting events on the horizon. 

With hotel technology budgets predicted to hit record highs in 2016, HT editor-in-chief Abigail Lorden, contemplates the importance of hotels differentiating.

HT's Group Editor-in-Chief, Abigail Lorden discusses the importance of hospitality operators knowing their customers and acting on data to send perfectly timed and relevant communications.

At the recent MURTEC, 58 percent of attendees named increasing guest counts as a top business objective. Those bigger numbers can be achieved by investing in the latest technologies in social CRM, e-commerce and business intelligence

This month, HT debuts a new look with a brand new logo and tagline, "Smarter Hotels & Restaurants." Inside, HT's pages have been redesigned to present a fresh, modern appearance.

Hospitality Technology's new editor, Dorothy Creamer, discusses why removing friction from the customer experience is so important.

Wrapping up Hospitality Technology magazine's spring event season, editor-in-chief Abigail Lorden, takes a moment to reflect upon key takeaways from MURTEC and Hotel Technology Forum (HTF).

Show More