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At MURTEC 2024: John Peyton, CEO, Dine Brands Global

Here’s a preview of some of the educational sessions that will take place at MURTEC 2024 from March 11-13 in Las Vegas.
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During MURTEC 2024: Total Intelligence, John Peyton, CEO, Dine Brands Global, will discuss the company’s latest technology projects, including IHOP’s system-wide POS rollout. This is a session you don't want to miss!

Now in its 29th year, MURTEC  will take place March 11-13, at the Paris Las Vegas Hotel & Casino.

During this one-on-one discussion with HT’s Brand Director and Restaurant Technology Network Co-Founder Abigail Lorden, Peyton will share his outlook on foodservice, his picks for hot new technologies, and more!  

ICYMI:  Meet RTN's MURTEC 2024 Start-Up Alley Finalists

This is one of a dozen educational sessions at MURTEC.

  • Hospitality authority and best-selling author of Unreasonable Hospitality,  Will Guidara will deliver the keynote address Tuesday morning, March 12.  
  • What’s Keeping CEOs Up at Night? Top executives from Dog Haus,  TAG Restaurant Group and Wahoo’s Fish Taco, dig into the most pressing challenges and opportunities restaurant brand leaders are facing now and what’s on the horizon. 
  • AI in Action: Robert Dawson, founder of Invotar, will share real-life use cases on how AI is transforming restaurants NOW. 
  • Engage! How to Reach – and Wow – Guests at Every Stage of the Journey.  Learn how Dutch Bros., El Pollo Loco and Panera Bread define best practices for engaging customers at every touchpoint. From app interaction to drive-thru, explore strategies for maximizing loyalty, predictive analytics, and basket size and more. Check out the full agenda here

Hosting 800+ restaurant technology executives and solution providers, MURTEC also hosts Restaurant Technology Network’s Start-Up Alley, RTN’s new Ring of Fire competition, and the presentation of the Top Women in Restaurant Technology Awards.  Register now!  

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