Mobile Point of Sale (POS)

Riande Hoteles has extended its relationship with Pegasus Solutions to increase reservations through mobile and Facebook.

Intelity has released the results of a two-year study of iPad use in hotels.

Labor is the lifeblood of the hospitality industry. In this special report, HT takes a look at the cutting-edge technologies that are shaping how restaurants and hotels can manage all aspects of labor, from scheduling to payroll and everything in between. These leading advancements will help operators increase efficiency while improving employee satisfaction.

A recent survey of smartphone and tablet users say mobile improves speed and accuracy at restaurants.

MICROS is the first in hospitality to integrate and implement the Isis SmartTap mobile commerce application, now used at ARAMARK locations.

Recent POS headlines detail the increasing need for vigilance in data security and a continued trend to increasing mobile capabilities.

The latest POS solution from Coffee Shop Manager features mobile and online ordering.

It's not uncommon today to find restaurant chains using a mix of POS systems as varied as their menus: old and new, open source and proprietary, cloud and on-premise. These diverse IT environments can work for some operations, but they're not right for every organization. This whitepaper outlines six factors to consider in choosing the POS approach that is right for your restaurant.