Networked devices and a bevy of data will reshape the next-generation kitchen. HT takes a look at three key areas, including IoT, analytics and real-time ordering, that are ripe for adoption in the kitchen.
Since implementing Compeat Advantage back office and accounting software, alongside its Aloha POS system, the restaurant company has reduced its food and beverage costs by two to three percent.
With ACA requirements mandating new reporting and compliance for a large portion of hourly employees, the company needed a user-friendly benefits platform that would meet the needs of its multi-lingual, mobile-friendly workforce.
Ideal for the hospitality market, the new Xirrus X2 Wi-Fi offering enables customers to upgrade their wi-fi networks without compromising on performance or future growth requirements.