Anna Wolfe
ARTICLES BY THIS AUTHOR
- 2/19/2023
Creating a Strong Loyalty Program for You and Your Customers
Besides enhanced personalization, there are other ways to get consumers hooked on your restaurant and brand. - 2/14/2023
Newk's Eatery Taps AI Solution to Handle Phone Orders
Newk’s Eatery partners with kea to improve voice ordering, boost phone orders at all locations. - 2/12/2023
Join Us Live at MURTEC for Digital Transformers
Get inspired by this keynote that showcases executives from Taco Bell, Brinker International and Papa Johns and their digital innovations. - 2/12/2023
RTN Workgroups: Shape Technology Standards
There's still time to join one of these groups today. - 2/12/2023
Eight Questions to Determine the Right VoIP Provider
Hotels and restaurants, here are 8 questions to ask to help choose the best VoIP provider for your hospitality business. - 2/9/2023
How Restaurants Can Leverage Technology to Maximize Online Ordering Revenue on Game Days
Game days can create a much-needed boost to revenue if restaurant operators have the capabilities to manage the influx of online orders for carryout, curbside pickup or delivery. - 2/7/2023
Join Us Live at MURTEC: Tech-Enabled Revenue Streams
Get inspired by this storyteller series that showcases three restaurant executives and their imaginative — and profitable — revenue streams. - 2/5/2023
Bad Ass Coffee of Hawaii Sets Sights on Growth
The brand's 2022 accomplishments include rolling out a new POS, loyalty and signing 45 franchise agreements. - 2/5/2023
5 Ways Restaurant Voice AI Supports Employees
Great technology is about helping people. Servers and chefs need the best tools to set them up for success. - 1/31/2023
How Teriyaki Madness Saved $1M in Delivery Fees
The fast-casual chain remains committed to being on third-party delivery sites while also promoting its direct channels. Plus, the new technology it will begin testing this month that will reduce guest friction in the order pickup experience.
