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Tableside Payment

  • Claim Jumper Selects Carside, Tableside Payment Solution

    Claim Jumper Restaurants are currently installing VeriFone's ON THE SPOT CarsidePay solution with plans to rollout a tableside payment solution at 45 locations.
  • Tableside Ordering and Payment Answers

    Tableside ordering and payment devices are beginning to gain more and more prominence in the United States, leaving restaurant operators to ask themselves two vital questions: "What are the benefits to my organization?" and "What do I need to do to implement it?"
  • Radiant Systems Strengthens European Presence

    Radiant Systems' acquisition of the Austria based wireless handheld ordering devise manufacturer, Orderman GmbH, is expected to become the global headquarters for mobile solutions.
  • Payment Decadence: Pay-at-Table Tech Takes Hold

    Tableside POS peripherals are gaining popularity in the United States for their fast service, increased table turnovers, and improved customer security. HT reviews the technological advancements on the market.
  • Carrabba's Italian Grill Deploys New Carside Payment System

    Carrabba's Italian Grill expects to complete the deployment of VeriFone's ON THE SPOT V 670 carside payment solution early this summer.
  • New Payment Options

    When it comes to payment processing, the future is now (kind of). New technologies are helping restaurants get customers out the door with speed and efficiency, but do these new tools have what it takes to make contactless payment secure? HT takes a closer look.
  • VeriFone's VeriShield Protect Secures Card Data from Swipe to Data Warehouse

    VeriShield employs Hidden-Triple Data Encryption Standard technology within tamper-resistant security modules of VeriFone's payment systems
  • Leading Analyst on 2008 POS Trends

    Lee Holman, lead retail analyst for IHL Group shares with HT his predictions for POS trends that will continue to have an impact on the foodservice industry over the coming year. Holman and IHL Group identify workforce, environment among top POS concerns for restaurant operators.
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