Supply Chain

​​​​​​​ArrowStream’s OnDemand technology ensures progressive lifestyle brand protects its supply chain visibility and uncovers savings.

From new cooking equipment and Bluetooth temperature controls to robot assistants, restaurants ramp up kitchen tech to improve customer service and operations.

Blockchain, AI, IoT and analytics will work together to help companies move and track goods digitally across international borders.

With a history stretching back to 1969, today Taco John's operates nearly 400 corporate-owned and franchised quick-service restaurants in 23 states, making it one of the largest Mexican QSR brands in America.

Moving to electronic invoicing with line-item detail results in quicker processing, eliminates manual entries and the associated errors, and eliminates paper.

When implemented, blockchain could help hotels with implementing effective loyalty programs as well as maintaining transparency in the supply chain.

Report offers insights into purchasing patterns between restaurants and suppliers including analysis of mobile vs. desktop purchasing trends.

Church’s Chicken can monitor and mitigate pricing discrepancies with OnDemand, allowing the supply chain team to proactively address potential issues before they arise and capture savings.

Sbarro to use ArrowStream’s OnDemand technology to Manage Food Spend, Contracts and Inventory Tracking.

Firehouse Subs uses ArrowStream technology to power its supply chain.

RTIconnect Back-Office will offer all Burger King restaurants sales forecasting, ordering, alerts, scheduling and other tools to be more profitable.

Luxury resort manages capital projects across all properties with BirchStreet management module.