San Antonio Restaurants Add Indoor Air Protection System
Boudro’s Texas Bistro in San Antonio has incorporated the use of Integrated Viral Protection (IVP) Mobile Indoor Air Filters to offer a safer and cleaner indoor space for Boudro’s dining guests.
Boudro's is one of several restaurants in Texas that is using the system. Other establishments include Zinc Bistro & Bar in San Antonio; Safina Mediterranean in Houston; InterContinental Houston - Medical Center Hotel; Galveston Independent School District (ISD); Comal-ISD; Somerset-ISD; Slidell-ISD, Post-Acute Medical (PAM); George R. Brown Convention Center in Houston, and the Municipality of Baytown, Texas.
The Texas Restaurant Association (TRA) has strategically partnered with IVP to re-open restaurants and businesses in San Antonio with support from the IVP Biodefense Indoor Air Protection System. The IVP filtration system is a mobile plug-and-purify device designed to instantly eliminate SARS-CoV-2, anthrax spores and other airborne contaminants at 99.999 percent through a heated filter that does not impact the temperature of the ambient indoor air.
IVP founder and inventor Monzer Hourani developed the advanced biodefense system in partnership with Garrett Peel, co-founder of IVP; Dr. Zhifeng Ren, director of the Superconductivity Center of Texas at the University of Houston; and other scientists at the UTMB Galveston National Lab and University of Texas A&M Engineering and Experiment Station.
Dining with Confidence
“Boudro’s Texas Bistro decided to partner with IVP Air to enhance our guests’ experience so that they can dine with confidence and feel more at ease knowing we are taking additional steps to provide the cleanest indoor-air possible,” explained Andreas Esparza, general manager and partner, Boudro’s Texas Bistro.
“From the early days of the pandemic, restaurants have gone above and beyond to keep their staff and guests safe,” said Dr. Emily Williams Knight, president, and chief executive officer of the Texas Restaurant Association. “We applaud Boudro’s for making the additional investment in a state-of-the art Integrated Viral Protection device. The IVP system further reinforces restaurant owners’ commitment to building confidence and trust with all those whom they serve.”