COVID-19 / Coronavirus

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COVID-19 / Coronavirus

RTN Launches Restaurant Technology Career Center

RTN has launched the industry's first restaurant technology-focused Career Center, enabling restaurants and restaurant-focused tech companies to source top tech talent, while inviting job seekers to discover new career opportunities. 

How Technology Can Help Hospitality’s Recovery

From UV-C sanitizing products to robots, QR codes and cleaners that are effective for a year or longer, hotels will be at the forefront of safety technology.

Fresh pepperoni pizza in a delivery box

Easy tech solutions for restaurant operators. 

Workforce and HR management platform introduces new tool to monitor restaurant and hospitality employees’ health.

What started as an in-room entertainment upgrade, continued as a safety platform through COVID-19.

Regional theme park company using AI-based Evolv Express™ to enhance social distancing and optimize safety.

OYO Hotels has updated operations protocols to ensure physical distancing, with minimal-touch check-in and check-out experience; and stringent housekeeping services.

Customers ID the top three things that will make them feel safe dining at restaurants: social distancing, hand sanitizer and outdoor seating.

The main objective of HC3 is to produce initiatives that can be easily implemented within any operation, and are not necessarily tech-centric.

New application seamlessly upgrades Bartech manual minibars with semi-automatic functionality, adding centralized operation, cost control and enhanced safety

Debuts its new "Meet with CARE" program in response to COVID-19.

Supports businesses transitioning to online channels.

Dickey’s is now offering an expanded variety of boxed meals that come packaged individually.

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