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COVID-19 / Coronavirus

4 Ways to Elevate the Guest Experience Using Restaurant Management Systems

A good RMS system makes appreciating customers easy. Here are four ways an RMS can help restaurants create a superior customer experience.

Why Travel Brands Should Take Advantage of Downtime to Invest in Antimicrobial Tech

Installing technologies that will help create a safer environment for travelers will build credibility and consumer trust.

Internal miscommunications can cost companies with more than 100k employees $62.4 million annually.

Technology allowed the food hall to offer customers the ability to place a single order from multiple vendors on-site directly from their phone without having to sign up or download an app.

Brand launches “Take Me Away” discovery tool with staycation and driving distance getaway options.

SpotOn’s new product leverages reservations management software to record and store necessary contact tracing information, which ensures that if a business needs to alert customers to a COVID-19 event, their contact information is easily accessible. 

Join us at HT-NEXT 2020 as Jan Freitag of STR interprets important data points to reveal what was and what might be for the hotel industry.

Toast customers increase orders by 31 percent with Toast Go® 2, check size by 45 percent with Toast Order and Pay® despite continuous industry changes due to the COVID-19 health crisis.

Many Hyatt hotels around the world are showing love for local small businesses impacted by COVID-19 while reigniting guests’ joy of travel through distinct, local experiences.

Restaurant Performance Improvements Realized Using Remote Measurement and Coaching Platform.

In the US, McDonald's comp sales were positive for Q3, but in international markets where there's limited operations, comp sales were negative.

The importance of technology, flexibility and matching resources to workload are just a few key lessons hoteliers have learned during this unusual year.

HP Engage One Pro blends performance and sleek design in a flexible and durable point-of-sale system.

Insights include that nearly three quarters of planners are moving live events to virtual or hybrid formats for 2021, and that a majority believe the COVID-19 vaccine is the key to bringing back face-to-face events.

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