Sanitation & Hygiene

Juganu Introduces J.Protect: A Circadian Lighting System that Inactivates SARS-CoV-2

EPA-registered in 46 U.S. states, the lighting systems combines UV-A and UV-C light to disinfect space and surfaces safely.

Five Stadiums Add Mobile Ordering

Dodger Stadium and Sporting Kansas City are among the venues adding this technology to improve the fan experience.

PURO Lighting Forms Alliance with Acuity Brands

Alliance will accelerate growth, innovation and new products in the increasingly competitive UV light disinfection marketplace.

Deloitte: The Restaurant of the Future Arrives Ahead of Schedule

COVID-19 accelerates restaurant industry innovation roadmaps in areas of convenience, digital experience and safety.

Frontline Communications Are Critical

Choice Hotels Canada uses an employee-facing app to better engage with, educate and recognize frontline staff.

MSC Cruises to Implement Next Generation Air Sanitation System

Called 'Safe Air,' the new air filtration system will use UV-C lamps to kill viruses and bacteria.

Almost Half of Americans Open to Booking a Hotel Stay in The Coming Months

SevenRooms’ “Beyond the Booking: Meeting & Exceeding Hotel Guest Expectations” report reveals what it takes to adapt to the guest of the future.

Dot It Debuts Alcohol To-Go Labels

Labels secure alcoholic beverages for takeout & delivery.

Vendors Team Up to Use AI to Battle Food Fraud

FoodChain ID licensed technology from Battelle to fight food fraud using EMAlert, a food fraud prediction tool using AI to identify potential hazards in the global food supply chain.

Three Cs to Hotel Success: Clean, Contactless and Cloud

The technologies that hotels need in order to implement the three Cs will see them through the present and will also prepare them for the future.

STUDY: Diners Reward Restaurants for Safety, Sanitation

More than half of online restaurant reviews are positive. Guests are more forgiving of restaurants, particularly when they feel other aspect of the experience such as cleanliness and a sense of safety are being met.

Accor Successfully Implements ALLSAFE Throughout Its Hotels and Resorts Worldwide

Ninety-five percent of the group's worldwide network utilizing ALLSAFE protocols.

Ecolab and American Hotel & Lodging Association Strengthen Partnership to Combat COVID-19

As a key AHLA partner and public health and food safety expert, Ecolab provided technical expertise on the cleaning and disinfecting protocols and products within the AHLA’s Safe Stay program.

A&W Restaurants’ CEO Talks Off-Prem Pivot

Legacy brand converts drive-ins to pickup stalls, leans on drive-thru and expands delivery during COVID-19.