POS

2011 Kitchen Tech Showcase
What are the latest solutions helping restaurateurs to run kitchens that are tech-enabled, cost-efficient and more productive for the entire enterprise? This brand new technology showcase highlights the features and functions of the industry's leading technologies.
Sizzler's Food Truck Hits the Street with ISISPOS
Sizzler's hopes that the food trucks, powered by ISISPOS point-of-sale solutions, will help to drive customers into its brick and mortar locations.

Royal Lahaina Resort Adds Agilysys Inventory & POS Solutions

Resort management was impressed with the openness of the solutions and their real-time reporting capabilities.
KFC Restaurants Eliminate Unauthorized Transactions & Payroll Fraud

Many of the chain's franchisees have added biometrics to their POS systems to prevent the sharing of employee PINs, which in the past were responsible for driving up food and labor costs.
Hospitality Technology Reveals 2011 Breakthrough Award Winners

Subway, Tasti D-Lite and Domino's Pizza honored for innovation at annual Restaurant Executive Summit.
Orient-Express Replaces Enterprise, POS Solutions with Micros Tools

The architecture of Micros' solutions will allow Orient-Express Hotels to expand and incorporate new technologies to support a superior guest experience.
Biometrics Help Garden Fresh Reduce Employee Fraud in 122 Locations

The corporation plans to extend the solution, which is currently being used to reduce unauthorized discounts and overrides, to its time and attendance system to eliminate buddy-punching and payroll fraud.
Vienna Int'l Select Micros to Support Growth

Vienna International has selected Micros as its preferred vendor and expects its suite of products to improve the brand’s technical environment as it expands the scope of its operations.
Subway Names ParTech Tech Vendor of the Year

The award was presented to ParTech for its role in assisting in the development of new technology to help franchisees grow profits through increased efficiencies in their business operations.
Select Restaurants Chooses 24-7 to Manage Multi-Concept Units

The owner and operator of Boston's Top of the Hub and the Parkers' Lighthouse in Long Beach, California will be able to link to each restaurant's wait list, kitchen, cash management, and accounting systems.

2011 Kitchen Tech Showcase

Sizzler's Food Truck Hits the Street with ISISPOS

Royal Lahaina Resort Adds Agilysys Inventory & POS Solutions

KFC Restaurants Eliminate Unauthorized Transactions & Payroll Fraud

Hospitality Technology Reveals 2011 Breakthrough Award Winners

Orient-Express Replaces Enterprise, POS Solutions with Micros Tools

Biometrics Help Garden Fresh Reduce Employee Fraud in 122 Locations

Vienna Int'l Select Micros to Support Growth

Subway Names ParTech Tech Vendor of the Year

Select Restaurants Chooses 24-7 to Manage Multi-Concept Units