Medallia Survey Finds 35% of Consumers Want to Give Feedback via Mobile AppMeanwhile, 35% of consumers want to be able to ask questions about a service or product through real-time messaging. McDonald’s Pushes Ahead with ‘Experience of the Future’Delivery, digital and revamped stores are driving “sustained growth,” CEO says. InnerSpace Launches Wait Times to Predict Building Wait Times Based on Traffic Patterns, Historical Knowledge of the Space Hospitality use cases include restaurant wait times for tables, cafeteria wait times for checkout, housekeeping wait times for clean rooms. Jitjatjo Expands to Chicago On-Demand Staffing App for the Hospitality Industry Expands After Witnessing 350% YoY Growth Within Initial Launch Market of New York City. Wi-Charge Partners with Kube Systems Companies to create free-standing charging stations that combine wire-free charging with targeted advertising. Ordrslip Empowers Independent Restaurants to Add Mobile Ordering App Through Square Ordrslip gives small restaurants the ability to add a mobile ordering app through the Square platform Del Taco Reveals Plans for Mobile App, Third-Party Delivery Mobile app to go live in November; GrubHub, Postmates, DoorDash partnership agreements signed for 2019. Apptizer Introduces ORDER. EAT. PAY. Table Ordering Solution Meant for SMB restaurants, the ordering solution allows guests to order food without waitstaff assistance or involvement. This Mobile App Lets Customers Order Restaurants' Surplus Food at Reduced Prices "Too Good To Go" in partnership with Munich Airport reduces food waste, saves money. 2018 MURTEC: Veronica Luna, Taco Bell Senior Editor Anna Wolfe interviews Veronica Luna, digital innovation manager, Taco Bell on her work creating the brand's mobile app. First Previous 116 117 118 119 120 Next Last