Filta Environmental Serves Up New Disinfectant Sanitation Service to Restaurants

Anna Wolfe
Senior Editor, Restaurants
Filta Shield protects employees and guests against COVID-19 and other bacteria and viruses.

Filta Environmental Kitchen Solutions (Filta), launches of Filta Shield, a two-step disinfectant and sanitation service for surfaces. Now available to Ohio restaurants, Filta Shield eliminates COVID-19 and up to 99% of other viruses and bacteria for up to 30 days.

As restaurants and other food establishments reopen amid the COVID-19 era, strong sanitation programs will play a critical role in their success. 73% of consumers feel more comfortable visiting restaurants that demonstrate frequent sanitation, according to the Simon-Kucher Report: The New Normal for Restaurants: Consumer Behavior in a world after COVID-19 Lockdowns; June 2020

A Filta Shield service includes the use of a food-safe, non-toxic disinfectant spray on all specialized equipment and surfaces, followed by wiping down all high-touch areas with a sanitizing protectant. Both solutions are FDA and EPA approved, and dry quickly to ensure zero disruption. Restaurants also receive a COVID-Safe Sanitized seal and certificate that can be displayed where customers can see it.

"This clean, simple application gives our staff and customers confident to know we care about their well-being," said Toby Heintzelman, Operations Manager, Driftwood Restaurants. 

For more information about Filta Shield visit

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