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A collection of news, articles and other featured content about Social Networking.

El Pollo Loco Challenges Customers to 'Workout While You Wait' for Delivery

Campaign is on TikTok and leverages fitness and lifestyle influencers.

Burger King Debuts Complete Rebrand

The new digital-first visual branding signals the QSR's "evolution in food quality, sustainability and digital."

COVID-19 response dominated the headlines. Restaurant operators are rolling out solutions at warp speed; the most read stories included case studies on how restaurants were pivoting, communicating with customers where they are, the path forward and of course new tech solutions designed for the times.  

Local wellness committees were put in place to launch targeted, holistic wellbeing content via videoconferencing, MOHG's branded social platform, and other digital channels.

Data reveals a 400% increase in staycations, providing hotels with a tremendous revenue opportunity, but it will take social media savvy and a laser focus on the local market to see results.

COVID-19 accelerates restaurant industry innovation roadmaps in areas of convenience, digital experience and safety.

STAY OPEN’s tech-forward and socially-engaging pod and private room hotels and residences will use a social platform and app to match podmates, connect them before/after their stay, and curate organic experiences.

Panera partners with World Resources Institute to ID entrees with low climate impact via Cool Food Meals.

Sports lodge hosts Miss Twin Peaks contest on Instagram and Facebook stories with virtual voting submissions beginning Oct. 17

Chicago-based food delivery service Chowbus was hacked revealing more than 800,000 customer records and 4,300 restaurants' info.

Louisiana resort teams up with Rush Street Interactive.

The first 250,000 test takers who answer all 10 randomly selected Chipotle IQ questions correctly will receive a digital BOGO offer.

And 67% consider being called frugal a compliment, while skimping on a tip is considered "cheap," according to survey findings from Slickdeals.

Analytics tool allows hoteliers to see exactly what their guests think about the COVID-19 measures taken by the hotel.

New report cites how authentic corporate responsibility is helping the luxury hotelier weather the worst year in travel and tourism.

Select franchises are testing in-house delivery and some are posting promising results.

The hotel company will work with the UNWTO World Tourism Students League to design its debut in Tik Tok.

The restaurant industry can emerge from the pandemic stronger if it embraces the right tech. Flex the power of these 4 categories of tech to improve your restaurant's operations.

Brand love is known to improve consumer loyalty and advocacy; what can hotels do to improve it, especially now?

Here are five ways to enact social and digital changes during this new normal.

Brand love is known to improve consumer loyalty and advocacy, two things needed now more than ever in the hospitality industry.

"Restaurant People: Where We (to) Go From Here" is a limited series podcast.

Follow these 5 key components to an effective communications strategy.

Facebook Messenger, group ordering and a donation option broaden U.S. digital capabilities. Plus, Concierge Bot Pepper makes its debut.

Guests need to follow the BK brand on TikTok and post their order dance video on TikTok using the specialized BK soundtrack and #WhopperDance.

Restaurants have learned that telling their stories and inspiring their audience can be more effective than conventional marketing

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