The management team will continue to execute against its multi-year transformation journey, which includes a focus on menu innovation, modernization of restaurants and improvements to its overall guest experience.
Dine Brands, Papa Gino’s Pizzeria and D’Angelo Sandwiches and Starbucks’ IT executives shared their key IT achievements and key takeaways for restaurants of all sizes.
Brand's strategy focuses on reaching guests where they are. Subway Grab & Go platform features sandwiches that are prepared fresh daily by franchisees and distributed to Subway Grab & Go retail locations.
By utilizing the SOCi platform, Charleys can post and promote content to more than 600 local Facebook pages while still prioritizing daily business functions.
Capriotti’s also intends to purchase up to 100 Piestro Pods within five years of such units being made available to the restaurant following the pilot.
