RMS Adds Sales, Catering & Event Module to The Hospitality Cloud
RMS Hospitality Solutions is adding a Sales, Catering and Events Module to RMS – The Hospitality Cloud. Designed to automate the event booking and scheduling process, the module streamlines everything from set-up and task scheduling to reporting and billing.
To experience the new RMS Sales, Catering & Events Module at HITEC, attendees can make a reservation via the RMS booking engine to visit the “RMS Hotel” (Booth #117) by clicking here. Upon arrival, attendees will check in, obtain a mobile key, and unlock their virtual guestroom. Then, via the RMS point-of-sale system, attendees can grab some lite food and beverage and charge it to their virtual room, then enjoy their snacks while getting further details on RMS – The Hospitality Cloud and the new Sales, Catering & Event module. HITEC will be held June 27 to 29 at the Metro Toronto Convention Centre.
The RMS Sales, Catering and Events modules will enable staff to:
Book events and related guestrooms
List the number of attendees
Record set-up configurations
Assign coordinators per event
Schedule event support staff
Assign rate types and charges
Assign tasks to internal staff and external third-party vendors
Record charges and fees for each task, room or service
Compile detailed event reports to distribute to staff and clients
Compile detailed billing records
Establish a budget for each event
Compare expected costs and revenues with actual costs and revenues
To experience the new RMS Sales, Catering & Events Module at HITEC, attendees can make a reservation via the RMS booking engine to visit the “RMS Hotel” (Booth #117) by clicking here. Upon arrival, attendees will check in, obtain a mobile key, and unlock their virtual guestroom. Then, via the RMS point-of-sale system, attendees can grab some lite food and beverage and charge it to their virtual room, then enjoy their snacks while getting further details on RMS – The Hospitality Cloud and the new Sales, Catering & Event module. HITEC will be held June 27 to 29 at the Metro Toronto Convention Centre.
The RMS Sales, Catering and Events modules will enable staff to:
Book events and related guestrooms
List the number of attendees
Record set-up configurations
Assign coordinators per event
Schedule event support staff
Assign rate types and charges
Assign tasks to internal staff and external third-party vendors
Record charges and fees for each task, room or service
Compile detailed event reports to distribute to staff and clients
Compile detailed billing records
Establish a budget for each event
Compare expected costs and revenues with actual costs and revenues