News Briefs

Domino's Pizza Inc. introduces its new and improved loyalty program. 

Domino's Rewards offers loyalty members even more opportunities to earn and redeem points across its corporate and franchise store locations. Domino's enhanced rewards program allows customers to:

• Earn points for less
  • Loyalty members will now earn 10 points on every order of $5 or more
• Redeem points for even more menu items – and earn free Domino's after just two orders
  • Members can redeem a variety of points for more menu items:
    • 20 points: A free dipping cup, a 16-piece order of Parmesan Bread Bites or a 20 oz. drink
    • 40 points: An order of Bread Twists or Stuffed Cheesy Bread
    • 60 points: A medium, two-topping pizza; pasta; Oven-Baked Sandwich; or a 3-piece order of Chocolate Lava Crunch Cakes
• Earn more rewards
  • Loyalty perks are now even better, as members will have exclusive access to member-only deals, special discounts and opportunities to earn bonus points!

"We are thrilled to give the brand's loyal customers additional ways to earn free Domino's items more often," said Mark Messing, Domino's vice president of digital experience and loyalty. "At a time when most brands are scaling back their loyalty programs and making it more difficult to earn and redeem points, Domino's is doing the opposite. We want to make it easier to reward our customers and give them more options so they can get rewarded faster."

Marketing a LTO 

From now until Oct. 22, 2023, rewards members can take advantage of a limited time offer to redeem 20 points for a free order of Domino's new Pepperoni Stuffed Cheesy Bread, which is normally a 40-point redemption, in celebration of the product's recent launch. 

Naf Naf Middle Eastern Grill, the Fast Casual Restaurant destination for their authentic Middle Eastern cuisine, announces a new collaboration with Gift A Meal, an innovative cause-marketing platform committed to addressing local hunger in the local communities where Naf Naf restaurants operate.

Through this collaboration, every customer who captures a photo of their delicious Naf Naf order will trigger a donation to a local food bank. The initiative is designed to provide a meal to those in need, aligning with Naf Naf Grill's commitment to bring people together and share a meal beyond the dining table.

"We are very excited to embark on this journey with Gift A Meal, we remain focused on making a real positive impact in the community. The goal is to contribute in helping those facing food insecurity especially after the holidays which is a critical time when donations drop. We look forward to the shared success and impact this program will bring, as we work together to make a difference, one photo, one meal at a time." -Nico Nieto, CMO of Naf Naf Grill.

"GiftAMeal is thrilled to join forces with Naf Naf.. Everything on Naf's is delicious, fresh and beautiful, and their craveable food leads to mouth-watering photos and now customers can turn those into a meal for their local community food bank! We are excited to watch the Naf Naf customers help heal hunger across 12 states - spice it up and share a photo!" - Gift A Meal's Alison Van Bergen

The program will be available across all Naf Naf Grill 39 locations nationwide, until the end of February.

To learn more about Naf Naf Middle Eastern Grill, visit nafnafgrill.com

ParTech, Inc. (PAR) introduces the PAR Wave - an all-in-one touch panel.

The PAR Wave reflects PAR’s commitment to meeting future restaurant industry needs, seamlessly blending functionality, performance, security, and innovative design. It emerges as a solution for businesses seeking a more efficient and aesthetically pleasing future.

Designed with a focus on innovation and versatility, the PAR Wave perfectly aligns with PAR's dedication to delivering inventive solutions tailored to the evolving demands of the restaurant and hospitality industries.

In response to the rising demand for efficiency, adaptability, and sustainability, PAR Wave, a cutting-edge touch panel, seamlessly integrates with Environmental, Social, and Governance (ESG) strategies. Positioned as a pioneer in forward-thinking hardware, it meets the evolving goals of brands striving for excellence.

Recent industry trends emphasize the increasing importance of innovative design and functionality among leading brands, echoing the broader shift towards next-generation hospitality solutions. PAR recognizes the growing significance of these aspects in restaurant operations and strives to provide solutions that harmonize with the evolving landscape.

Restaurants are embracing a future where products must be functional, secure, and designed with the user in mind. The PAR Wave's sleek design ensures maximum efficiency—minimized downtime, supporting contactless transactions, and low-maintenance, user-friendly devices. Drawing on over 40 years of restaurant hardware experience, it embodies meticulous feedback from customers and extensive market research.

PAR believes this will become increasingly important as restaurants seek cutting-edge solutions that resonate with consumers, especially the younger demographic.

Key Features 

• Versatile Functionality: The PAR Wave serves as a multifunctional touch panel suitable for POS terminals, ordering options, and table games, offering endless possibilities for businesses.
• Slim and Aesthetically Pleasing Design: With a slim and durable design, the PAR Wave takes up minimal counter space, maintaining an aesthetically pleasing ambiance in restaurants.
• Multiple Mounting Options: Traditional POS Terminal Counter Mount, Low-Profile Counter mount (with a collapsible stand), Wall Mount, Pole Mount, Dual-Monitor Pole Mount, Kiosk Mount, VESA mount – the PAR Wave does it all.
• Environmentally Conscious: Intentionally designed for eco-friendliness, the space-efficient design minimizes packaging and shipping impact, reducing the overall shipping and warehouse footprint by 50%.
• Self-Ordering Options: Various guest-facing configurations, including LCD touch screens for advertising, provide businesses with additional opportunities to engage with consumers.
• Durable and Resilient: Withstanding spills, grease, high temperatures, and common cleaners, the PAR Wave ensures reliability in the demanding hospitality environment.
• Powerful Processing Options: Equipped with powerful INTEL CPU processing options, the PAR Wave can run complex software efficiently, offering reliability for diverse operational needs.
• Windows 11 Ready: Keeping pace with the latest technology, the PAR Wave is Microsoft Windows 11 ready, ensuring compatibility with the latest software advancements.

For additional information on the PAR Wave please click here.

Chatmeter, a provider of reputation management and multi-location intelligence, announced the release of Pulse AI: Signals, enabling brands with critical customer and location insights in real time to grow their business.

Multi-location businesses have traditionally used keyword-matching sentiment analysis and Net Promoter Score surveys to get a surface-level understanding of customers. Now, these businesses can type any question into Signals, which will analyze their reviews, social media and surveys to deliver the exact information needed, with the data to back it up, in real time. 

“We’re in a new era for multi-location brands,” said John Mazur, CEO of Chatmeter. “Every brand is at risk of their next mention going viral and costing them millions in revenue before they’re even able to respond. Not anymore, thanks to Signals and its pioneering use of generative AI.” 

Elevating the Guest Experience

“Armed with Chatmeter's insightful data, we've made swift and effective changes to elevate the guest experience,” said Richard Clarke, senior manager of loyalty and guest feedback at Northland Properties. “As a result, we've enjoyed future bookings, repeat stays, and greater guest loyalty. Chatmeter's ability to close the loop on customer feedback and generate positive results is truly impressive.”

Chatmeter was one of the first reputation management platforms to bring advanced sentiment analysis to the market in 2017 and is now the first to use generative AI to empower multi-location businesses to:

• Quickly make better, more informed decisions from real customer feedback through generated reports that answer the mission-critical questions brands have about their customer experience, products, locations, and more. 
• Gain an even deeper understanding of every customer’s experience and how  specific locations are performing by using insights from specific regions, locations, providers, timeframes, and more, along with all of the customer reviews and data, to make informed decisions that drive real business impact. 

Chatmeter is using multiple large language models, including internal models trained on its own data, to deliver actionable insights in real time.

Signals uses an advanced data pipeline to process reviews, social posts and surveys through multiple AI models, including custom-trained versions to deliver the insights multi-location businesses need on topics such as:

• Product feedback
• Customer satisfaction
• Facilities operations
• Critical business risks
• Customer and employee safety
• Regional strengths and weaknesses
• And many more….

Across a multi-location brand, thousands of reviews, social posts and surveys may be processed by Signals daily. With the data processed and stored using AI, businesses can ask questions of their data, and get detailed answers back, including insightful analysis, attributing data and downloadable reports.

Signals is now available to Chatmeter customers with the Performance and Intelligence bundles. Additional Pulse AI features will be available later in 2024. 

Omni Hotels & Resorts is pleased to announce the appointment of Jeff Doane as its new Chief Commercial Officer. With over 20 years of hospitality experience, Doane brings a wealth of expertise from his previous senior executive roles with Fairmont Raffles Hotels International and most recently as Chief Commercial Officer at Accor North America.

Doane will report directly to President Kurt Alexander and oversee the development and execution of Omni’s integrated commercial strategy across Omni’s current portfolio of hotels and resorts in the United States and Canada. He will oversee all disciplines within marketing including brand and tactical marketing, public relations, partnerships, social media and digital platforms (omnihotels.com). He will also be responsible for oversight of Omni’s global and hotel sales organizations, revenue management, the Select Guest Loyalty program as well as distribution and customer service.

The appointment of Doane is particularly significant as Omni has invested over $2 billion into its portfolio over the last five years and has committed $1.5 billion in portfolio enhancements over the next five years.

"We are thrilled to welcome Jeff to the Omni family. His experience leading high performing teams at successful brands, like Fairmont, will be a key asset to our organization as we continue to elevate our brand position and differentiate Omni Hotels & Resorts in the marketplace,” said Kurt Alexander. “Being able to add a leader like Jeff in concert with the recent addition of our new COO, Vince Parrotta, also underscores Omni’s commitment to hiring best-in-class talent.”

In his senior leadership roles at Fairmont Raffles Hotels International and Accor, Doane consistently surpassed top-line revenue goals, elevated loyalty membership, and captured greater market share year after year.

Doane actively contributes to the industry by serving on the HSMAI CMO and Foundation Boards as well as the US Travel CEO Board and the Plug & Play Hospitality Vertical Advisory Board. Doane holds a Bachelor of Arts in Business Economics from the University of California, Santa Barbara.

PathSpot  announced the launch of its SafetySuite, an innovative range of interconnected hardware and software tools designed to modernize and elevate back-of-house (BOH) safety procedures. PathSpot’s expanded product portfolio delivers best-in-class health, safety and hygiene management technology to help businesses that prepare and serve food drive profitability, simplify compliance and promote a Culture of Cleanliness both inside and outside of their four walls. 

Recognized for its flagship HandScanner that detects harmful bacteria contaminating employees in real-time, PathSpot’s SafetySuite now offers additional capabilities that enable brands to efficiently control the food and equipment safety itself.  This includes managing temperatures, tracking expiration timelines, monitoring hygiene and meeting other health-related inspection requirements to identify and mitigate unseen risks, optimize labor, reduce costs and foster a safer environment. Even more, its SafetySuite Hub centralizes cloud-based analytics from its range of solutions to improve visibility into food preparation in order to  help operators maintain consistent, high-quality food safety standards shared throughout  an organization – no handwritten, potentially  inaccurate audits required. Available from any connected device, the SafetySuite Hub provides real-time feedback, insights into data trends and smart recommendations that reduce risks across the safety spectrum, ensure accountability and empower operators to take quick action for audit-readiness. 

“As the hospitality and food service industries continue to face a variety of macro-economic challenges, brands simply can’t afford to spend time manually managing safety and compliance and risk the potential for food waste, expensive shutdowns, insurance hikes and audit failures,” said Christine Schindler, Co-founder & CEO at PathSpot. Schindler received HT’s Top Women in Restaurant Technology – Rising Star award at MURTEC 2023. “Our new SafetySuite digitizes the full health and safety system to save operators meaningful time and resources with tools that streamline the audit process, improve reporting accuracy and empower employees to focus on what matters most – the culinary and guest experience. We’re thrilled to be leading the way for digital safety and wellness for the food service industry as we work to make the preventable spread of foodborne disease a thing of the past.”

In addition to its flagship HandScanner, PathSpot’s innovative SafetySuite includes:

• PowerTemp - Low-cost temperature and humidity loggers track performance data to avoid bacterial growth, prevent food loss and comply with industry-specific requirements.
• PowerTasks - Task management system simplifies in-store checklists, allowing brands to track, manage and store electronic records for maximum operational efficiency.
• PowerLabels – Advanced label system pairs with existing printers to make food labeling quick and easy and improve reporting accuracy. 

“By embracing PathSpot, we’ve significantly improved our compliance and safety standards, reducing the risk to our brands by automating the onerous task of filling out manual HACCP logs,” said Doug Davis, Sr. Global Director of Food Safety at Marriott International.

“We use PathSpot across all of our commissaries,” added Rob Trudel, VP of Quality Assurance at Bento Sushi. “My staff loves the cooldown process probes and environmental temperature sensors because they replace the need for pen/paper HACCP forms. And the HandScanners are a constant gut check on handwashing. This stuff is too important to mess around with. The more you reduce the risk of manual error, the more trust you earn with regulators. It’s a no-brainer, and it should be the industry standard.”

To learn more about PathSpot’s SafetySuite, please visit https://pathspot.com/ or request a demo here: https://pathspot.com/request-demo/.