Labor/Workforce Mgmt/Scheduling

67% of restaurants report that positions are staying vacant 6 months or longer, according to PopMenu's research. Cost is influencing the type of restaurants guests frequent.

Younger employees are attracted to businesses that reflect their own personal beliefs and causes.

New hires now have access to an interactive, immersive training module that allows them to learn when they want, how they want.

Automated systems prevent errors from occurring, re-invigorate team members, and allow guests to manage their own travel journey.

Hospitality’s leading operations management suite now fully integrated with Maestro PMS to provide a stable and seamless comprehensive data solution for hoteliers.

Typical onboarding training felt like a waste of time to Jose Azares, so he set out to change the process with the help of immersive, intuitive technology.

Conversational AI quickly hires qualified candidates and allows field managers to focus on strategy and customer service.

Potawatomi will advance guest experience with the addition of guest mobile app and staff-facing software.