Kiosks

New integration with PopPay empowers consumers with flexible ordering and payment options.

Located at the Kitchen United Mix food hall in Santa Monica, Calif., Farmesa is a new concept inspired by Chipotle’s Food with Integrity standards. The concept will soft open with an abbreviated menu and limited hours before officially rolling out next month.

Chuck E. Cheese completes 200th remodel with the goal of delivering more fun, entertainment and games.

This integration will introduce SoundHound for Restaurants as a voice technology provider to restaurants using Toast’s POS. The voice assistant can be deployed by any restaurant to take food and drink orders over the phone, via menu kiosks or at the drive-thru.

Hospitality Technology reflects on recent industry research to detail some of the trends that will be driving the hospitality industry in the year ahead. Plus, vendors weigh in with their predictions.

From augmenting staffing shortages to building better guest relationships, self-service tech has an important place in 2023.

Two leaders in the guest-facing hospitality space join forces to elevate the hotel experience for guests.

Brand's strategy focuses on reaching guests where they are. Subway Grab & Go platform features sandwiches that are prepared fresh daily by franchisees and distributed to Subway Grab & Go retail locations.