Cornell Center for Hospitality Research Report reveals significant carbon footprint reduction in hotels around the world by over 30 percent between 2019 and 2021.
RFID technology from Checkpoint Systems has overhauled takeaway restaurant dining and supply chain operations following a disposable tableware ban in France.
The consumer push for more sustainability in travel can mean big business for brands that put their practices — including respect for the environment, local culture, and social issues — front and center.
The Nostromo IceBrick® energy storage system will reduce energy costs and greenhouse gas emissions and help the hotels achieve their aggressive climate goals.