Dickey’s Barbecue Pit is expanding its selection of At Home items on its website, giving fans access to restaurant-quality cuts of meat, pre-cooked sides, dips and desserts.
The product line extension consists of hand-selected cuts of beef, poultry, pork and fish including wild caught mahi mahi, Atlantic salmon, filet mignon, boneless ribeye and a variety of other hand-trimmed, premium-grade proteins available for delivery exclusively on athome.dickeys.com.
“As a 79-year-old family restaurant we’ve taken our industry knowledge and curated a selection of proteins, Southern-style dips and sides to give folks direct access to premium restaurant-grade products. When grocery shopping, it can be overwhelming trying to decide on the right cut of meat or if you’re getting a quality product at a fair price, but our selection is hand-picked to eliminate that stress by bringing only the finest cuts of proteins directly to one’s doorstep,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.
Dickey’s selection of fine meats is 100% natural, USDA inspected and must pass the brand’s rigorous test of quality, which means all products must be sustainably raised and include no added hormones, antibiotics or preservatives. Each cut is hand-trimmed by master butchers and is immediately sealed and flash frozen to ensure every product is delivered at its peak freshness.
Cooks can find detailed guidance on how to prepare each product and view unique recipes on athome.dickeys.com.