Online Ordering

Google Cloud will help Wendy's create innovative and frictionless dining experiences using forward-leaning technology.

Leveraging both AI and chatbot technology, Vouch's guest experience platform allows guests to check-in, make room requests, order food and beverage and get instant answers to commonly asked questions, just by scanning a QR code on their mobile phones.

The integration offers streamlined data capture and ownership through SevenRooms for restaurant brands leveraging Olo’s online ordering products.

With the help of SageNet, the Pizza Ranch corporate IT team has been able to provide its franchise owners new options to make ordering even easier for customers and put the focus more on catering, pick-up and delivery services.

The transaction also includes the IP of Home Town Buffet, Ryans, Furr’s Fresh Buffet, and Old Country Buffet.  The company has no immediate plans to reopen the buffet brands. This marks the second acquisition for the brand this year. In July, BBQ Holdings purchased 

Dickey’s Barbecue Pit's partnership with Franklin Junction will help expand global brand reach capital-free through host kitchens.

In 2020 A&W experienced a 14% increase in average unit volume at standalone drive-thru locations and has continued to develop those units in wake of a changing consumer landscape.

These enhancements are intended to streamline operational efficiencies and open additional space for team members and guests in the main dining area.

Digital transformation has changed the guest experience, and it also has the power to transform the role of the hospitality employee into one that is less frantic, more fulfilling, and potentially more appealing to job-seekers.

Designed to be quick and simple to use, Dylish makes it easy for restaurants to receive online orders.

Hiring tools can help streamline the repetitive process. A hiring solution allows managers to organize and manage applications all in one place, automatically tracking applicants in the hiring pipeline.

Sabir Sami Promoted to KFC Division CEO. Dyke Shipp, who currently serves as KFC Division Chief Development Officer and Chief People Officer, is being promoted to KFC Division President.