Innovator Recognized for Focus, Passion for Delivery Efficiency Meredith Sandland, CEO of Empower Delivery, received Hospitality Technology’s Top Women in Restaurant Technology Innovator Award at MURTEC. WATCH: Upping Your Restaurant's Order Accuracy with Max International at MURTEC 2023President Mike Vigunas shares how liner-less labels help restaurants, everything from QSRs to fast-casual chains, to quickly label and easily identify off-premises and takeout orders. Gone in 60 Seconds: How Teriyaki Madness is Improving the Pickup Experience An update on TMAD’s curbside pickup pilot. Plus: the fast-casual concept courts hoteliers to become franchisees. Domino's to Expand EV Fleet The pizza brand plans to have more than 1100 EVs on the road by year's end. 800 vehicles are already delivering pizzas every day. DoorDash's Updated App Includes Loyalty New features include the ability for restaurants to reward customers for repeat orders on DoorDash. Domino's Adds Pinpoint Delivery No address? No problem. With Domino's Pinpoint Delivery, customers can get their favorite menu items delivered just about anywhere -- at a beach, in the park, etc. Deloitte: The Future of Restaurants Continues to Evolve, Fed by Consumer Demand for Convenience and Frictionless Digital Experiences Restaurant dining returns to pre-pandemic levels as markets, models and mechanics are likely to influence the sector over the next 10 years. SWIPEBY Adds New Tool for Deliveries for Offline Orders The new tool is available for orders entered by restaurant staff on a computer, tablet or mobile device. NYC Establishes Minimum Pay Rate for Restaurant Delivery Drivers Restaurant delivery apps will also have flexibility in how they pay delivery workers the new minimum rate. Grubhub to Deliver to Homewood Suites' Guests Guests can order food delivery from Grubhub's network of more than 365,000 restaurants while staying with Homewood Suites First Previous 9 10 11 12 13 Next Last
