Four Foods Group (FFG) named Shauna K. Smith president of the restaurant investment, development, operations and management company. In addition to co-founding FFG, Smith served as the company’s Chief Merchandising Officer for 10years.
“Over the past few years, Shauna’s influence and responsibilities have continued to increase at FFG. She is a leading force in driving company culture, which has been increasingly important as we’ve acquired a number of new restaurant brands,” said Four Foods Group CEO Andrew K. Smith.
Since co-founding FFG in 2008, Shauna was directly involved with day-to-day operations of the company’s first Kneaders Bakery and Café restaurant. After operating in every capacity of the restaurant on a day-to-day basis for the first year, she began directing all of FFG’s buying and merchandising of the retail operations inside the company’s 50 Kneaders restaurants. As FFG broadened its scope through the acquisition of 71 Little Caesar’s restaurants in the Southeast, plus acquisitions of R&R Barbeque, Swig, Mo‘Bettahs and the Soda Shop brands, Shauna has played a pivotal role in welcoming new employees into the popular Four Foods Group culture.