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Robotics

A collection of news, articles and other featured content about Robotics.

Huazhu Group’s Reaction to COVID-19 Could Be a Roadmap for Future Health Crises

While other hotels shutdown and laid off staff, Huazhu continued operating throughout the crisis and was sitting at 62% occupancy as of March 26.

7 Ways Restaurants Can Deliver Food Amid Coronavirus Fears

Here are some tactics being used by restaurants in China as they continue operating in the face of COVID-19.

Robots use intense pulsing xenon ultraviolet light to destroy viruses, bacteria and fungi.

Todd Michaud. Founder & CEO, Power Thinking Media, will deliver the keynote address, “Making AI Effective”, on March 11.

RPA will help improve company results and the daily work of its team.

The latest technology offerings raise the emotional and intelligent quotient to provide practical solutions for real issues facing hotels, restaurants.

Wyndham Worldwide Corp.’s CIO Scott Strickland sees data consolidation and mining as the lynchpin of innovation. The company’s new multi-year data initiative is cloud-native and utilizes a combination of BI and AI tools.

Flippy's zero-footprint kitchen robot will be available by the end of the year.

Bespoke's chatbot assistant "Bebot" now provides expert information and Japanese hospitality to riders on the Ginza subway line and at all of its 19 stations.

Beginning Nov. 19, guests will be able to book The Bot Experience Package, which will treat them to overnight accommodations and a special delivery from the property’s hospitable robot concierges.

Technology has proliferated all areas of our lives, so it’s no surprise it’s radically transforming the hospitality industry and the way we travel.

Automation is more than having a moment — it is disrupting restaurant experience status quo.

Bleutech park las vegas location

The net-zero, mixed-use project will break ground at Las Vegas Blvd. South and Cactus Avenue featuring a futuristic 3,000-keys hotel.

henn na hote room with robot

While AI is being embraced by many in hospitality, the recent ‘robot hotel’ vulnerability reminds the industry that there is also great responsibility to manage new risks.

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