HT’s editor in chief, Robert Firpo-Cappiello, checks in with RTN Member Jeff Pinc, SVP Global Marketing & Sales at Jolt, digging into how task management and digital food safety technology can help restaurant staff do the right thing, at the right time at the store level.
HT's editor in chief, Robert Firpo-Cappiello, checks in with RTN Member Bill Bellissimo, CEO at CrunchTime! for a lively conversation about how Bellissimo built the tools he himself wished he'd had when he was running his own restaurant.
Larry Fiel from Signature Systems PDQ joins HT editor-in-chief Robert Firpo-Cappiello for a wide-ranging look at what restaurants can learn from the pizza business, including the power of interactive self-service kiosks to meet guest expectations and increase order size.
Alec Gefrides from Restaurant Technology Network member Intel shares fresh tech insights with HT's editor-in-chief Robert Firpo-Cappiello, including the opportunity for automation to meet the challenges — and goals — that restaurants are facing in the coming year.
The most innovative restaurant tech solutions will secure a coveted spot to enter RTN's Start-Up Alley at MURTEC 2022, taking place in Las Vegas March 7-9. The judges' top five will participate in a Shark-Tank style main-stage session. Restaurant tech start-ups, this is your time to shine.
The breakthrough strategic global marketing division -- providing deep specialization in retail, consumer brand, technology and hospitality sectors -- will now deliver complete services both through its corporate parent’s owned media properties and independent external platforms.