Pizzeria

Technomic's annual foodservice report reveals that restaurant chains registered slower growth rates in 2008. Only 56 percent of the Top 500 restaurant chains posted at least nominal sales increases, 213 of these chains suffered sales declines in 2008 compared to only 129 in 2007.

Following numerous requests from its large restaurant chain customers to integrate with HotSchedules' labor management solution, Digital Dining's POS interfaces now carry the added capability up through v. 7.3.5.

Restaurant industry research stresses the importance of offering customers the option to make reservations via the phone and online to cater to customers' needs for convenience and the personal touch.

Lifeware TEK's i-COOK Professional will debut at the National Restaurant Association Show 2009 with the inclusion of the ESHAdata nutrient database, offering operators integrated nutrition, product mapping, and costing capabilities.

The 11th Annual Restaurant Technology Study offers readers a historical glimpse of technology data so that they can easily track the trends within this segment. Learn how operators rank point-of-sale functions, peripherals, PCI DSS compliance, and more in 2009.

Pizza Fusion's first two LEED restaurants in Florida receive Gold and Silver certifications from the United States Green Building Council.

The Red Carpet Alliance system is an in-house loyalty rewards program that enables neighborhood stores and restaurants to acquire and retain loyal customers.

The EZ-LP is the latest line of thermal barcode readers from CognitiveTPG that comes standard with a durable print mechanism, extended flash memory, 5-inch media roll capacity and more.